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Agriculture and livestock

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Small Croatian enterprise becomes organic food production champion

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“Eco Farm Mavrović” Ltd. is a small enterprise settled in one of most war affected areas in Croatia that started with a clear vision to change public perception of health through organic food production and consumption. Eco Farm Mavrović is an organic grain and animal farm.

Begeli and Elkana: BIOtiful Life Through Organic Products and Biodiversity

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“Begeli” Ltd is a Georgian commercial company, whose objective is to sell and promote local organic products. Begeli was founded in 2005 by the Georgian Fruit and Vegetable Ltd and Biological Farming Association "Elkana", a Georgian NGO. Elkana currently unites about 344 individual farmers, 12...

Measuring the impact of Nestlé’s innovative distribution model for nutritional food in Peru

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In the context of the WBCSD-SNV Alliance for Inclusive Business, SNV has helped Nestlé Peru develop a new distribution model aimed at reaching new markets while providing a livelihood for women entrepreneurs and improving the health and wellbeing of families in urban areas in Lima.

Tojiksodirotbonk, Tajikistan's third-largest bank lends a hand to cotton farmers

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The agricultural sector in Tajikistan – the cotton sector in particular – is the largest employer and a critical part of the country’s economy. However, its development has been hindered by outdated agribusiness management skills, poor sector organization, and limited access to financial services.

Tropical Fruit Juice Project Helps to Spur Economic Revival in Ethiopia

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In April 2009, africaJUICE Tibila Share Company, a joint venture between africaJUICE BV of the Netherlands and the Ethiopian government, took operational control of Tibila Farm in Ethiopia’s Upper Awash Valley.

Coffee sustainability : Kraft Foods and Rainforest Alliance

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Kraft Foods has been working in the area of coffee sustainability for over a decade and announced a partnership with the Rainforest Alliance in 2003. Since then, this relationship has benefited more than 400,000 farmers and their families and communities on more than 85,000 hectares of farmland in...

Freedom from Hunger’s Benkadi Tongorongo association provides micro loans and group support in Mali

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In rural Mali, Miama sells rice to support her family, thanks to both a microloan and the group support she receives from Freedom from Hunger's Benkadi Tongorongo association.

Cargill provided aid to those suffering from the earthquake in Haiti

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In 2010, as a global food company, Cargill worked with its nonprofit partners to provide aid on the ground to help in Haiti after the earthquake.

Unilever commits to purchase all of its tea from sustainable and ethical sources

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Since 1999, the Unilever Corporation, a Europe-based international conglomerate, has been executing a pilot program on its tea estates in Kericho, Kenya. The program is part of the Sustainable Agriculture Initiative (SAI) Platform, a food industry initiative to actively support the development of...

Haygrove establishes Gambia is Good to market fresh produce

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Gambia is Good is a fresh produce marketing company which was conceived as a partnership between Haygrove Limited and Concern Universal, a leading development charity, with the purpose of linking small scale rural producers with the high value tourist market.